Are you familiar with the fact, that the thyme was used for thousands of years to treat many health diseases, issues and ailments, from epileptic seizures to influenza?
Sometimes it was combined with lavender in equal amounts and then it was sprinkled on the churches floors, this was during the Middle ages, it was removing bad and unpleasant odors.
Long before the modern medicine, the thyme was used to heal wounds and prevent from further infections and health complications, it was simply put on a bandage and then directly placed on the affected area.
The oil that is extracted from this plant is a rich source of anti-parasitic, anti-rheumatic, anti-viral, anti-septic and anti-fungal properties.
If you take it regularly, it has the ability to decrease the viral load in our body, therefore it is very beneficial for figromyalgia, chronic fatigue syndrome, rheumatoid arthritis, Hashimoto’s thyroiditis, tinnitus, vertiguo, multiple sclerosis and lupus.
The time is a rich source of many minerals and vitamins as well. It contains huge amounts of calcium, iron and potassium, and all of these minerals are highly needed for the creation of red blood cells, regulation of blood pressure, distributing antioxidants in our body, etc. It is also very rich with vitamin C, vitamin A, B-complex vitamins and folic acid as well. The thyme contains thousands of volatile oils, and bioflavonoids such as the thymol. The thymol is essential, it is an oil that contains the strongest antioxidant properties!
The thyme is able to prevent from cancer, it contains terpenoids, such as ursolic and rosmarinic acid. Many researches have shown that the regular consumption of this plant can elevate the amount of DHA (docosahexaenoic acid), in our heart, kidney and brain cell membranes.
Due to its numerous and powerful health benefits, this plant can easily treat:
- sore throat
- chronic or acute bronchitis
- prevent gingivitis
- throat infections
- treats mouth inflammation
Cure Rheumatoid Arthritis, Lupus, Hashumoto’s Thyroiditis, Fibromyalgia and Mmultiple Sclerosis with Thyme Tea!
- A covered container for straining and brewing
- Thyme (handful of fresh or dried)
- Put herbs in the brewing container, it is best to add a teaspoon of dry herbs per water cup, and if you use the fresh herb use more.
- Pour the water in there too and boil it.
- Cover the mixture for 5 minutes, that way the ingredients will infuse themselves.
- Strain the mixture and drink it.